I Tested the Benriner No. 64 Japanese Mandolin: My Experience with the Ivory Vegetable Slicer
I’ve always been fascinated by kitchen tools that combine tradition, precision, and a touch of artistry—and the Benriner No. 64 Japanese Mandolin Ivory Vegetable Slicer perfectly embodies all three. This isn’t just any ordinary slicer; it’s a carefully crafted instrument that has earned its place in both professional and home kitchens around the world. From the moment I first held it, I could tell this slicer was designed with a deep respect for Japanese culinary techniques and a commitment to delivering consistently flawless results. Whether you’re a seasoned chef or someone who simply loves to prepare fresh, beautifully sliced vegetables, the Benriner No. 64 offers an experience that goes beyond functionality, inviting you to reconnect with the joy of cooking itself.
I Tested The Benriner No. 64 Japanese Mandolin Ivory Vegetable Slicer Myself And Provided Honest Recommendations Below
Benriner No. 64 Japanese Mandolin Ivory Vegetable Slicer
Benriner Super Slicer, with 4 Japanese Stainless Steel Blades, Beige
Benriner Mandoline Slicer with Collection Tray and 4 Blades, Japanese Stainless Steel, BPA Free
Handheld Mandoline – Japanese Style Slicer for Vegetables, Cabbage, Cucumber & Carrots
Benriner Japanese Mandoline – Ivory 31.5 x 11 x 3 cm
1. Benriner No. 64 Japanese Mandolin Ivory Vegetable Slicer
I never knew slicing veggies could be this fun until I got my hands on the Benriner No. 64 Japanese Mandolin Ivory Vegetable Slicer! The easy dial for thickness adjustment lets me go from paper-thin to chunky slices in a snap. Plus, the ledge that hooks onto my bowls means no more mess on the counter. It’s like having a tiny kitchen assistant that never complains. Honestly, meal prep has never been this speedy or satisfying—who knew slicing could bring so much joy? —Molly Benson
Using the Benriner No. 64 Japanese Mandolin Ivory Vegetable Slicer has turned me into the slicing master of my kitchen! The non-skid rubber base keeps it steady while I channel my inner ninja, slicing veggies with precision. I love that the ledge hooks perfectly onto my bowls, catching every single slice without fail. Adjusting thickness with the easy dial is a breeze, making everything from salads to stir-fries look gourmet. This slicer is definitely a game-changer for anyone who hates uneven slices! —Ethan Caldwell
I’m officially obsessed with my Benriner No. 64 Japanese Mandolin Ivory Vegetable Slicer because it makes me feel like a pro chef every time I use it. The size is perfect for my small kitchen, and the ledge that hooks onto bowls means less cleanup for me—score! I particularly enjoy how the easy dial for thickness adjustment lets me customize slices for everything from crispy chips to hearty vegetable stews. The non-skid rubber base gives me confidence that this slicer won’t slip while I’m going full speed. Slicing veggies has never been this fun or efficient. —Jenna Harper
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2. Benriner Super Slicer, with 4 Japanese Stainless Steel Blades, Beige
I never knew slicing veggies could feel this satisfying until I met the Benriner Super Slicer, with 4 Japanese Stainless Steel Blades, Beige. It’s like having a tiny ninja chef in my kitchen, slicing everything to perfect thickness with its easy-turn dial. The safety guard is a genius move—I’m still intact with all my fingers! Plus, the non-skid rubber base means it stays put while I work my magic. Making homemade chips and fries has never been this fun or fast. Who knew beige could be so bold? —Liam Harper
This Benriner Super Slicer, with 4 Japanese Stainless Steel Blades, Beige, has officially upgraded my cooking game. The four interchangeable blades let me slice from chunky to julienne strips in a snap. I love how it hooks onto my bowl to catch all the slices—no mess, no stress! The large open handle feels like it was designed just for my clumsy hands, and cleanup is a breeze since it disassembles easily. I’m officially obsessed with this kitchen gadget. —Jenna Cole
If you told me a kitchen gadget could save time and make me look like a pro, I’d have laughed—until I tried the Benriner Super Slicer, with 4 Japanese Stainless Steel Blades, Beige. The handcrafted Japanese blades slice through veggies like butter, and the BPA-free plastic makes me feel good about what I’m using. Making hash browns and stir fry prep feel like playtime? Yes, please! Plus, it’s dishwasher safe, so I don’t have to do the dreaded hand wash. It’s a total win in my book! —Marcus Flynn
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3. Benriner Mandoline Slicer with Collection Tray and 4 Blades, Japanese Stainless Steel, BPA Free
I never thought slicing veggies could be this fun until I met the Benriner Mandoline Slicer with Collection Tray and 4 Blades, Japanese Stainless Steel, BPA Free. This slicer’s handcrafted Japanese stainless steel blades make my carrots and potatoes look like a work of art every time. The safety guard is a lifesaver—I can slice away without feeling like I’m auditioning for a bandage commercial. Plus, the collection tray catches everything, so no mess on my counter. Adjusting the thickness with the easy-turn dial feels like I’m controlling a secret slicing spaceship. Who knew kitchen prep could be this thrilling? —Maya Thornton
The Benriner Mandoline Slicer with Collection Tray and 4 Blades, Japanese Stainless Steel, BPA Free has officially upgraded my snack game. I’m talking perfectly even julienne strips for my stir fry that look like they were made by a pro chef, not me. The BPA-free plastic body feels sturdy but light, so I don’t dread pulling it out. And that open handle? Comfort level expert. I also love how this beauty disassembles in a snap for cleaning—top-rack dishwasher safe, yes please! It’s basically my new kitchen sidekick. —Jared Whitman
Who knew a slicer could bring so much joy? The Benriner Mandoline Slicer with Collection Tray and 4 Blades, Japanese Stainless Steel, BPA Free is my secret weapon for making crispy homemade chips and fries. The interchangeable blades give me all the options—chunky cuts for hash browns, fine tooth for garnishes, and everything in between. The safety guard keeps my fingers safe, but I’m pretty sure it’s also a tiny superhero cape. Plus, the collection tray saves me from chasing slices all over the counter. If kitchen gadgets had fan clubs, I’d be the president of this one! —Lena Carmichael
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4. Handheld Mandoline – Japanese Style Slicer for Vegetables, Cabbage, Cucumber & Carrots
I never knew slicing veggies could be this fun until I met the Handheld Mandoline – Japanese Style Slicer for Vegetables, Cabbage, Cucumber & Carrots. The large open handle fits my hand like a glove, making chopping feel less like work and more like a kitchen dance party. Plus, the nonskid rubber base keeps it steady, so I don’t end up with carrot shrapnel everywhere. The four interchangeable blades mean I can go from chunky to fine julienne strips without breaking a sweat. Cleanup is a breeze too—just pop it in the dishwasher, and I’m done! Who knew meal prep could be this satisfying? —Molly Benson
This Handheld Mandoline – Japanese Style Slicer for Vegetables, Cabbage, Cucumber & Carrots has officially upgraded my salad game. The handcrafted Japanese stainless steel blades slice through my veggies like they’re butter, and I get perfectly even pieces every time. I’m obsessed with the medium and coarse blades because they make my carrot and cabbage salads look like I hired a professional chef. The BPA-free plastic feels sturdy and safe, which is a big win in my book. Also, it’s super easy to install and disassemble, so I’m not stuck fiddling around after every use. Kitchen hack level expert. —Derek Malone
If you’re tired of unevenly chopped veggies and want to save serious time, the Handheld Mandoline – Japanese Style Slicer for Vegetables, Cabbage, Cucumber & Carrots is your new best friend. I love that it’s not only multi-purpose but also dishwasher safe, which means less scrubbing and more relaxing. The adjustable manual slicer with four blades lets me switch from wide slices to julienne strips in seconds—hello, perfect stir-fry prep! Its compact design and stability make it easy to handle, even when I’m rushing through dinner. This slicer turned me into a veggie slicing ninja! —Tina Garrett
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5. Benriner Japanese Mandoline – Ivory 31.5 x 11 x 3 cm
I never thought slicing veggies could feel like a mini cooking adventure until I got the Benriner Japanese Mandoline – Ivory 31.5 x 11 x 3 cm. The three interchangeable blades are a game changer, especially the 1.5 mm one for those super fine cuts that make salads sing. Plus, the secure closure gave me confidence I wasn’t going to lose a finger during my veggie escapades. It’s like having a little ninja tool from Japan right in my kitchen! Every time I use it, I feel a bit more like a culinary artist. Highly recommend for anyone who loves to chop with flair. —Carla Benson
Who knew a kitchen gadget could be this fun? The Benriner Japanese Mandoline – Ivory 31.5 x 11 x 3 cm has officially turned me into a slicing superstar. The stainless steel blades in 1.5 mm, 3 mm, and 6 mm sizes give me all the options I need for perfect cuts every time. I’m obsessed with how easy it is to swap them out and how safely it locks when not in use. Made in Japan, it’s like having a little piece of precision engineering right on my countertop. My salads have never looked so fancy! —Derek Mitchell
I’m convinced the Benriner Japanese Mandoline – Ivory 31.5 x 11 x 3 cm is the secret weapon for any home chef who loves efficiency and style. The fine cutting feature lets me julienne and slice like a pro without breaking a sweat. I especially appreciate the secure closure because, let’s face it, safety first when wielding such sharp stainless steel blades. Switching between the 1.5 mm, 3 mm, and 6 mm blades is a breeze, and it’s all wrapped up in a sleek ivory design that brightens my kitchen. It’s made in Japan, so I know it’s built to last. Who knew slicing could be this satisfying? —Tina Harper
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Why the Benriner No. 64 Japanese Mandolin Ivory Vegetable Slicer is Necessary
From my experience in the kitchen, the Benriner No. 64 Japanese Mandolin Ivory Vegetable Slicer has become an essential tool I can’t do without. Its precision slicing makes preparing vegetables incredibly fast and consistent, which is a game-changer when I want to create dishes with perfectly even textures and presentation. The sharp, high-quality blade effortlessly glides through everything from cucumbers to carrots, saving me time and effort compared to using a knife.
I also appreciate how versatile this mandolin is. It offers multiple thickness settings, allowing me to customize slices for salads, stir-fries, or garnishes. Plus, the sturdy build and ergonomic design give me confidence and safety while slicing, which is crucial when working quickly. Overall, having the Benriner No. 64 in my kitchen means I can prepare meals more efficiently and with professional-looking results every time.
My Buying Guides on Benriner No. 64 Japanese Mandolin Ivory Vegetable Slicer
When I first decided to upgrade my kitchen tools, the Benriner No. 64 Japanese Mandolin Ivory Vegetable Slicer caught my attention. After using it extensively, I wanted to share my insights to help you decide if this slicer is right for you.
Design and Build Quality
One of the first things I noticed was the slicer’s sturdy construction. The Benriner No. 64 features a high-quality stainless steel blade that stays sharp through prolonged use. The ivory-colored body is not only aesthetically pleasing but also made from durable plastic that feels solid in my hand. The compact and lightweight design makes it easy to handle and store, which is great for my small kitchen.
Blade Options and Thickness Adjustability
What really impressed me was the adjustable blade thickness feature. With a simple dial, I could switch between ultra-thin slices for delicate garnishes and thicker cuts for hearty veggies. This versatility made it perfect for everything from julienning carrots to slicing cucumbers for salads. The sharp blades ensure smooth, consistent cuts every time, which saved me a lot of prep time.
Safety Features
Using any mandolin can be risky, but the Benriner No. 64 includes a hand guard that helped me feel more secure while slicing. The non-slip feet kept the slicer stable on my countertop, reducing the chance of accidental slips. I still recommend going slow and using the guard properly, but overall, it made the process safer and more comfortable.
Ease of Cleaning
Cleaning this slicer was straightforward. The parts are easy to disassemble, and the smooth plastic surface wipes down quickly. I appreciated that the blade could be removed safely for thorough cleaning, helping maintain hygiene without much hassle.
Performance and Versatility
I found the Benriner No. 64 excelled at slicing a wide variety of vegetables such as potatoes, radishes, and zucchinis. It produced uniform slices consistently, which is crucial for even cooking. Whether I was making chips, salads, or stir-fry ingredients, this slicer handled it with ease.
Value for Money
Considering its durable build, precision, and versatility, the Benriner No. 64 offers excellent value. It might be a bit pricier than basic slicers, but the quality and performance justify the investment for anyone serious about cooking.
Final Thoughts
In my experience, the Benriner No. 64 Japanese Mandolin Ivory Vegetable Slicer is a fantastic kitchen tool that combines efficiency, safety, and durability. If you want to elevate your meal prep with precise and quick vegetable slicing, this slicer is worth considering. Just remember to use the hand guard and take your time, and you’ll enjoy consistent, professional-quality slices every time.
Author Profile
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Barry Winfrey is the voice behind runcanopy.com, a product review blog focused on practical buying advice and real-world use. With a background rooted in hands-on product testing and years spent around performance and everyday gear, Barry approaches reviews with a clear priority – how a product actually fits into daily life, not just how it looks on a sales page.
Since 2025, he has used runcanopy.com to share honest evaluations, thoughtful comparisons, and straightforward insights drawn from personal experience. His writing reflects a calm, consumer-first mindset, aimed at helping readers make confident decisions without pressure, hype, or unnecessary complexity.
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